Food
thanks for the reminder!
1
I've discovered the Pics PB slugs. Great with those oversweet muesli bars as it reduces the GI when eaten in tandem. Pics PB is runnier, oilier and has more salt than our usual PB we ...
1
I was given several little wedges of wax-enrobed cheddar and was impressed how it handled the heat.
I also had wax-enrobed blue vein cheese too.
Back Country Cuisine Vegetarian Stirfry. The only vegetarian meal in my selection and only one of three in the range. I just love the rice noodles in this dish and out of all the meals ...
2
They dont have as many calories in those BCC meals as I thought!
I was just looking at what an OSM bar contains, and its around 694 calories, and I eat one of those typically during ...
19
I think many people miss the point of the frame on those toasters. Putting the toast on the gauze WILL burn the toast. The toast is meant to benefit from the heat created from the ...
1
thanks for the recipe! that's what I was looking for
4
I made this with the vegan egg powder. It doesn't bind the dough as well as the egg does but it was no problem and tasted exactly the same. Instead of rolling it out and ...
1
I love my red split lentils.
Easy to carry..with 500 gr and some rise you have at least 6/7 dinners.
Add some rise or pasta.
9
Just looked up "" /s ""
It's called the 'sarcasm switch' & indicates the presesnce of sarcasm. Didn't know that.
2
Thanks, they're probably the same thing repackaged.
for simple but boring I have a dried Italian herbs mix from the supermarket, dehy peas and either sachets or small tins of tuna as one option or Bier sticks (like salami but single portion).
Then ...
I endorse Verkerk's. I have the fennel one (no garlic). I will take unused salami out again the next weekend - no problems. It lasts opened for weeks in the fridge too for repeated weekend ...
Maybe I can try soaked parched dehy buckwheat instead as it's GF. The salami sounds good. We need protein to repair the damage to our muscles or they will cannabilise other muscles to effect repair.
1
Yes, I have a Victorinox blade (in checked luggage, obviously) - it's 8cm.
I've gone dairy-free so that's a challenge but found a feta made from coconut oil among other things. Thinking of extending it with hummus and pesto. Bought a salami today. There are yeast-based spreads too ...
1
Re Honoras` comment.This old boy can chew the leg off an iron chair at home but a single BCC does me on the hill.I figure that I have enough reserves that my system can eat ...
2
I would be a little careful with that harvest brand oil if you have allergies. Picked up a bottle of peanut oil a while ago and read the label. Its blended with soy oil. That ...
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